Tuesday, November 2, 2010

Four Types of Foods can Make You Quickly Get Old

Food contains lead

Lead will apparently reduce the content of norepinephrine, dopamine and 5-hydroxytryptamine in our brain. And this would lead to the block of nervous conduction, the loss of memory, dementia and mental retardation. Too much intake of lead would also directly damage the function of genetic material DNA in nerve cells. It not only makes people suffer from dementia, but also makes people senile prematurely because that our face would turn grey and the skin becomes damp.

Pickled food

During the process of pickling fish, meat, vegetable and other foods, the salt will be easily transformed into nitrites, which can easily have reaction with other materials in our body and generate a kind of material which can cause imines carcinogens under the function of enzyme. Therefore, if eating too much of pickles, we are susceptible to cancer, and prematurely aged.

Moldy foods


Food, oil, peanuts, beans, meat, fish and other foods will produce a large number of bacteria and aflatoxin when they mildew. Once people eat these moldy foods, people would have such symptoms range from diarrhea, vomiting, dizziness, blurred vision, irritability, colitis, hearing loss weakness to cancer and deformity.

Scale deposit


If tea set or water set has not been clean in time for a long time, then scale deposit will be generated. The regular consumption of this water can cause diseases to digestion, nerve, urination, blood and other circular system and thus lead to aging. These diseases are caused by many harmful metal elements such as, cadmium, mercury, arsenic, and aluminum in scale deposit.

Therefore, in order to keep young and beautiful, we should pay attention to these foods which can make us aging.

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