Excessive intake of vinegar
The main function of vinegar is to increase acidity, aroma, flavor taste and remove the odor. Vinegar can promote metabolism, and also it is the effective method to prevent arteriosclerosis and high blood pressure. Besides, vinegar can increase appetite, promote the secretion of digestive juice and it also has a strong sterilizing power. Although it has so many merits, excessive vinegar does do harm to our body. It is not good to drink a lot of vinegar; especially those gastric ulcer patients should avoid drink vinegar.
Excessive intake of chicken essence
The fresh taste can make people feel pleasant and comfortable. The fresh flavor mainly comes from acids, nucleotides, and succinic acid. There are some taboos in taking chicken essence. Because chicken essence contains a small amount of salt, so when taking chicken essence, you should use less salt. The nucleotide metabolites chicken essence contained is uric acid, so the gout patients should take less.
In our daily life, we always enjoy eating the delicious food, enjoy our own taste of flavor, but don't pay attention to the results that excessive intake of those spices lead. This article will show you the harm this behavior will bring to us.